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AgProfessional magazine is a monthly magazine that provides editorial and advertising for agronomic and business management solutions specifically to agricultural retailers/distributors, professional farm managers and crop consultants.View Current Issue/Archives | Subscribe to the Magazine
07/25/2011 7:00:00 AM
High numbers of armyworms were observed defoliating more than 50 percent of the flag leaf in wheat... Read more.
07/11/2011 7:00:00 AM
Some winter wheat plots in North Dakota have been so severely infected with wheat streak mosaic virus,... Read more.
06/16/2011 7:00:00 AM
The interaction between a Hessian fly's saliva and the wheat plant it is attacking may be the key... Read more.
05/11/2011 7:00:00 AM
With the wet and cool conditions that growers have been experiencing, we realize there will be a... Read more.
04/27/2011 7:00:00 AM
By Wayne Bailey, University of Missouri Over the past few weeks, greenbug and bird cherry-oat aphid... Read more.
04/13/2011 7:00:00 AM
Source: Jamal Faghihi, Christian Krupke, and Virginia Ferris, Purdue University We always known that wheat is... Read more.
04/05/2011 7:00:00 AM
Source: Agricultural Research Service Using commercially available parts, U.S. Department of Agriculture (USDA) scientists and colleagues... Read more.
03/22/2011 7:00:00 AM
Source: Agricultural Research Service A laboratory milling device for improving stored grain management has been developed... Read more.
03/21/2011 7:00:00 AM
Source: University of Tennessee Many farmers in Tennessee use wheat as a double-crop with soybeans. As... Read more.
03/18/2011 7:00:00 AM
Source: Dean K. McBride, Extension Entomologist; Dennis D. Kopp, Extension Entomologist; and Curtis W. Nyegaard,... Read more.
03/07/2011 7:00:00 AM
Source: ScienceDaily An Anglo-Swiss research project has found that the impact of disease-resistant genetically-modified wheat plants... Read more.
03/04/2011 7:00:00 AM
Source: South Dakota Cooperative Extension Service Winter wheat growers in areas with high insect numbers can... Read more.