Kevin Bradley, speaking at the University of Missouri Extension’s annual Crop Management Conference in Columbia recently, said Palmer amaranth is “not a weed for the faint of heart.” It is aggressively moving from the southern United States into the Midwest and north-central U.S., including locations in the northern half of Missouri.

The plant became resistant to glyphosate herbicide, the most-used weed control method in the state, about three years ago. Each plant can produce as many as 300,000 seeds per plant and can grow up to 7 feet in height.

It keeps soybean plants from growing by shading them. Its extensive root system robs plants of nutrients and water. The summer annual can reduce soybean yields by as much as 79 percent.

It is hard to identify Palmer amaranth in its early stages of growth. Many species within the pigweed family look similar. Palmer amaranth seedling cotyledons are narrow and green to reddish in color. Mature Palmer amaranth plant petioles are usually longer than the leaves. The leaves have a poinsettia-like arrangement when viewed from above. It is easier to identify by its towering seed head at the end of the growing season, but by then it’s too late.

Corn and soybean producers must control the weed by integrating cultural control practices like narrow row spacings, cover crops and tillage where appropriate in combination with multiple herbicide modes of action, especially in the form of pre-emergence herbicides.